Time to get cooking! Remember grandma's kitchen, pots simmering on the stove, recipe box flipped open on the counter? Now here's your chance to make a culinary keepsake of your very own. You'll be off to a fantastic start with 50 recipes for classic dishes, plus 50 blank recipe cards to personalize your collection with family favorites. All are housed within an appealing and durable metal tin that will look terrific on a kitchen counter. - 50 delicious recipes for appetizers, main dishes, and desserts - 50 blank cards for you to fill in your own favorites - 7 appetizers, salads, soups, main dishes, pastas, side dishes, and desserts
Food has been Lou Pappas's lifelong passion. She is the author of many cookbooks, including nine titles in the Artful Kitchen series-- Biscotti, Cheese, Cheesecake, Chutneys and Relishes, Cinnamon, Ginger, Holiday Feasts, Pesto, and Pizzette. Her many food, wine, and travel articles have appeared in a variety of magazines and newspapers. A former newspaper food editor, Ms. Pappas lives in Palo Alto, California.