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“Let me pass this way but once and do what good I can, I shall not pass this way again.”
― Sally Morgan, My Place

“I came to the realisation that it was impossible to change my environment. I decided to try and change myself instead.”
― Sally Morgan, My Place

“You're very beautiful, dear", she said, "what nationality are you, Indian?"
"No", I smiled, "I'm Aboriginal."
She looked at me in shock. "You can't be," she said.
"I am."
"Oh, you poor thing," she said, putting her arm around me, "what on earth are you going to do?”
― Sally Morgan, My Place

“The nutrients in the fertiliser bypass the soil food web and, instead, go directly to the plantsâ€� roots. I describe these instant nutrients as a ‘plant-style ready mealâ€�. The trouble is that continued use of these fertilisers results in many specialist microbes being put out of work and they then disappear from the soil community. The longer you continue to apply fertilisers, the lower the diversity of soil microbes becomes. Once the soil microbes”
― Sally Morgan, The Healthy Vegetable Garden: A natural, chemical-free approach to soil, biodiversity and managing pests and diseases

“Tell them they’re Indian,â€� I told her. ‘You don’t want them havinâ€� a bad time.”
― Sally Morgan, My Place

“You're very beautiful, dear', she said, 'what nationality are you, Indian?'
'No', I smiled, 'I'm Aboriginal.'
She looked at me in shock. 'You can't be,' she said.
'I am.'
'Oh, you poor thing,' she said, putting her arm around me, 'what on earth are you going to do?”
― Sally Morgan

“that in a healthy soil the relatively low levels of nitrogen encourage microbes to produce glomalins and other glues, which boost soil aggregation and help to create a more resilient soil that is better able to cope with drought and flooding. The research showed that the shift from the use of carbon-rich manures to artificial fertilisers high in nitrogen and phosphorus changed the way microbes used nutrients. They produced less glue, which meant that soil structures changed, with fewer pores and less oxygen.”
― Sally Morgan, The Healthy Vegetable Garden: A natural, chemical-free approach to soil, biodiversity and managing pests and diseases

“instead,”
― Sally Morgan, The Healthy Vegetable Garden: A natural, chemical-free approach to soil, biodiversity and managing pests and diseases