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Food Related Books

Showing 1-50 of 3,682
Kitchen Confidential: Adventures in the Culinary Underbelly Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback)
by (shelved 56 times as food-related)
avg rating 4.18 � 352,654 ratings � published 2000
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The Omnivore's Dilemma: A Natural History of Four Meals The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
by (shelved 55 times as food-related)
avg rating 4.19 � 208,265 ratings � published 2006
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In Defense of Food: An Eater's Manifesto In Defense of Food: An Eater's Manifesto (Hardcover)
by (shelved 54 times as food-related)
avg rating 4.07 � 118,208 ratings � published 2008
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Tender at the Bone: Growing Up at the Table Tender at the Bone: Growing Up at the Table (Paperback)
by (shelved 34 times as food-related)
avg rating 4.08 � 38,688 ratings � published 1998
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Fast Food Nation: The Dark Side of the All-American Meal Fast Food Nation: The Dark Side of the All-American Meal (Paperback)
by (shelved 34 times as food-related)
avg rating 3.75 � 206,125 ratings � published 2001
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Animal, Vegetable, Miracle: A Year of Food Life Animal, Vegetable, Miracle: A Year of Food Life (Kindle Edition)
by (shelved 33 times as food-related)
avg rating 4.05 � 111,940 ratings � published 2007
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Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen (Hardcover)
by (shelved 32 times as food-related)
avg rating 3.71 � 160,193 ratings � published 2005
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My Life in France My Life in France (Hardcover)
by (shelved 31 times as food-related)
avg rating 4.16 � 91,853 ratings � published 2006
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Garlic and Sapphires: The Secret Life of a Critic in Disguise Garlic and Sapphires: The Secret Life of a Critic in Disguise (Paperback)
by (shelved 31 times as food-related)
avg rating 3.94 � 47,090 ratings � published 2005
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Salt: A World History Salt: A World History (Paperback)
by (shelved 25 times as food-related)
avg rating 3.75 � 74,498 ratings � published 2002
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The Botany of Desire: A Plant's-Eye View of the World The Botany of Desire: A Plant's-Eye View of the World (Kindle Edition)
by (shelved 22 times as food-related)
avg rating 4.06 � 58,235 ratings � published 2001
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Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef (Hardcover)
by (shelved 21 times as food-related)
avg rating 3.77 � 36,791 ratings � published 2001
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)
by (shelved 21 times as food-related)
avg rating 3.86 � 46,231 ratings � published 2010
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The School of Essential Ingredients The School of Essential Ingredients (Hardcover)
by (shelved 18 times as food-related)
avg rating 3.83 � 31,653 ratings � published 2009
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Food Rules: An Eater's Manual Food Rules: An Eater's Manual (Paperback)
by (shelved 18 times as food-related)
avg rating 3.99 � 48,143 ratings � published 2008
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Like Water for Chocolate Like Water for Chocolate (Paperback)
by (shelved 18 times as food-related)
avg rating 3.95 � 384,441 ratings � published 1989
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Cooked: A Natural History of Transformation Cooked: A Natural History of Transformation (Hardcover)
by (shelved 17 times as food-related)
avg rating 4.08 � 25,536 ratings � published 2013
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Salt Sugar Fat: How the Food Giants Hooked Us Salt Sugar Fat: How the Food Giants Hooked Us (Hardcover)
by (shelved 17 times as food-related)
avg rating 4.01 � 32,229 ratings � published 2013
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Consider the Fork: A History of How We Cook and Eat Consider the Fork: A History of How We Cook and Eat (Hardcover)
by (shelved 17 times as food-related)
avg rating 3.85 � 10,017 ratings � published 2012
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Save Me the Plums: My Gourmet Memoir Save Me the Plums: My Gourmet Memoir (Hardcover)
by (shelved 16 times as food-related)
avg rating 4.10 � 32,974 ratings � published 2019
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Hardcover)
by (shelved 16 times as food-related)
avg rating 3.90 � 24,989 ratings � published 2006
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A History of the World in 6 Glasses A History of the World in 6 Glasses (Paperback)
by (shelved 15 times as food-related)
avg rating 3.81 � 32,282 ratings � published 2005
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The Art of Eating The Art of Eating (Paperback)
by (shelved 15 times as food-related)
avg rating 4.32 � 6,140 ratings � published 1954
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A Cook's Tour: Global Adventures in Extreme Cuisines A Cook's Tour: Global Adventures in Extreme Cuisines (Hardcover)
by (shelved 15 times as food-related)
avg rating 4.10 � 29,761 ratings � published 2001
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A Homemade Life: Stories and Recipes from My Kitchen Table A Homemade Life: Stories and Recipes from My Kitchen Table (Hardcover)
by (shelved 14 times as food-related)
avg rating 3.94 � 16,689 ratings � published 2009
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Kitchens of the Great Midwest Kitchens of the Great Midwest (Hardcover)
by (shelved 13 times as food-related)
avg rating 3.81 � 51,587 ratings � published 2015
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Comfort Me with Apples: More Adventures at the Table Comfort Me with Apples: More Adventures at the Table (Paperback)
by (shelved 13 times as food-related)
avg rating 4.05 � 22,109 ratings � published 2001
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Taste: My Life Through Food Taste: My Life Through Food (Hardcover)
by (shelved 12 times as food-related)
avg rating 4.20 � 88,619 ratings � published 2021
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The Third Plate: Field Notes on the Future of Food The Third Plate: Field Notes on the Future of Food (Hardcover)
by (shelved 12 times as food-related)
avg rating 4.28 � 7,149 ratings � published 2014
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Eating Animals Eating Animals (Hardcover)
by (shelved 12 times as food-related)
avg rating 4.21 � 79,743 ratings � published 2009
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Cod: A Biography of the Fish that Changed the World Cod: A Biography of the Fish that Changed the World (Paperback)
by (shelved 12 times as food-related)
avg rating 3.92 � 24,085 ratings � published 1997
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The Man Who Ate Everything The Man Who Ate Everything (Paperback)
by (shelved 12 times as food-related)
avg rating 3.88 � 9,137 ratings � published 1997
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The Cooking Gene: A Journey Through African American Culinary History in the Old South The Cooking Gene: A Journey Through African American Culinary History in the Old South (ebook)
by (shelved 11 times as food-related)
avg rating 3.86 � 8,011 ratings � published 2017
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An Everlasting Meal: Cooking with Economy and Grace An Everlasting Meal: Cooking with Economy and Grace (Hardcover)
by (shelved 11 times as food-related)
avg rating 4.19 � 7,600 ratings � published 2011
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Born Round: The Secret History of a Full-time Eater Born Round: The Secret History of a Full-time Eater (Hardcover)
by (shelved 11 times as food-related)
avg rating 3.70 � 5,837 ratings � published 2009
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The Fortune Cookie Chronicles: Adventures in the World of Chinese Food The Fortune Cookie Chronicles: Adventures in the World of Chinese Food (Hardcover)
by (shelved 11 times as food-related)
avg rating 3.69 � 5,083 ratings � published 2008
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Crying in H Mart Crying in H Mart (Hardcover)
by (shelved 10 times as food-related)
avg rating 4.25 � 533,392 ratings � published 2021
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
by (shelved 10 times as food-related)
avg rating 4.40 � 85,186 ratings � published 2017
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Delicious! Delicious! (Hardcover)
by (shelved 10 times as food-related)
avg rating 3.82 � 35,853 ratings � published 2014
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Relish: My Life in the Kitchen Relish: My Life in the Kitchen (Paperback)
by (shelved 10 times as food-related)
avg rating 3.95 � 22,241 ratings � published 2013
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The Particular Sadness of Lemon Cake The Particular Sadness of Lemon Cake (Hardcover)
by (shelved 10 times as food-related)
avg rating 3.24 � 67,846 ratings � published 2010
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The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City (Hardcover)
by (shelved 10 times as food-related)
avg rating 3.84 � 15,518 ratings � published 2009
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Eat, Pray, Love Eat, Pray, Love (Paperback)
by (shelved 10 times as food-related)
avg rating 3.64 � 1,809,908 ratings � published 2006
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Sourdough Sourdough (Hardcover)
by (shelved 9 times as food-related)
avg rating 3.76 � 60,394 ratings � published 2017
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The Language of Food: A Linguist Reads the Menu The Language of Food: A Linguist Reads the Menu (Hardcover)
by (shelved 9 times as food-related)
avg rating 3.74 � 2,367 ratings � published 2014
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The Hundred-Foot Journey The Hundred-Foot Journey (Hardcover)
by (shelved 9 times as food-related)
avg rating 3.57 � 28,972 ratings � published 2008
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The Drunken Botanist: The Plants That Create the World's Great Drinks The Drunken Botanist: The Plants That Create the World's Great Drinks (Hardcover)
by (shelved 9 times as food-related)
avg rating 4.02 � 10,381 ratings � published 2013
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Extra Virginity: The Sublime and Scandalous World of Olive Oil Extra Virginity: The Sublime and Scandalous World of Olive Oil (Hardcover)
by (shelved 9 times as food-related)
avg rating 3.77 � 4,043 ratings � published 2011
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On Food and Cooking: The Science and Lore of the Kitchen On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
by (shelved 9 times as food-related)
avg rating 4.46 � 16,016 ratings � published 1984
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