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Rose Gray

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Rose Gray


Born
in Bedford, England, The United Kingdom
January 28, 1939

Died
February 28, 2010

Genre


Rose Gray was a celebrated British chef and cookery writer, best known for co-founding The River Café in 1987 with Ruth Rogers. The restaurant, which earned a Michelin star in 1998, became a launchpad for a generation of chefs, including Jamie Oliver, Theo Randall, and April Bloomfield. Rose’s influence on the culinary world was immense, with many of her protégés citing her as a key mentor.
Along with Ruth, she authored several cookbooks, including The River Café Cookbook and River Café Green, which have become classics in Italian cuisine. Gray also shared her love for Italian food with a broader audience through the 1998 Channel 4 series The Italian Kitchen.
Her career was not just defined by her cooking, but by her charitable work as we
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Average rating: 4.09 · 844 ratings · 33 reviews · 22 distinct works â€� Similar authors
The River Cafe Cookbook

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4.06 avg rating — 364 ratings — published 1995 — 11 editions
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River Cafe Cook Book Green

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4.05 avg rating — 80 ratings — published 2000 — 2 editions
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River Cafe Cook Book Easy

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3.97 avg rating — 79 ratings — published 2003 — 9 editions
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River Cafe Cook Book Two

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4.09 avg rating — 66 ratings — published 1997 — 9 editions
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Italian Easy: Recipes from ...

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4.14 avg rating — 56 ratings — published 2004 — 3 editions
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The River Cafe Classic Ital...

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3.95 avg rating — 41 ratings — published 2009 — 7 editions
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Italian Two Easy: Simple Re...

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4.36 avg rating — 33 ratings — published 2006 — 2 editions
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River Cafe Two Easy

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4.12 avg rating — 26 ratings — published 2005 — 7 editions
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The Cafe Cook Book: Italian...

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4.24 avg rating — 17 ratings — published 1998 — 3 editions
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The River Cafe Italian Kitchen

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4.13 avg rating — 15 ratings — published 1998 — 7 editions
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