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I love a good enchilada. There's something so satisfying about meat and cheese and savory, slightly spicy sauce all rolled up in a tortilla. These are quick and easy, but pack a punch for the tastebuds!
Ingredients:
For Ground Pork1 lb ground pork½ white onion, chopped4 cloves garlic, minced1 jalapeno deseeded, chopped (optional)½ cup orange juice (juice 2-3 oranges or use orange juice)1 tablespoon dried oregano2 teaspoon ground cumin1 teaspoon chili powder1 teaspoon salt1 teaspoon pepperFor Enchi...